Tutti Frutti -

It traditionally refers to various diced fruits, often candied.

Historically, Tutti Frutti was a clever way to capture the essence of summer. Before refrigeration, it was a boozy, fruity preserve meant to last throughout the winter, often used to top ice cream or act as a condiment for meats. Tutti Frutti

In the Netherlands and Belgium, it is often a compote of dried fruits like raisins, apricots, and prunes, served either as a dessert or a side dish. It traditionally refers to various diced fruits, often