Freshly made or opened stock lasts 3 to 4 days in the fridge. You can freeze it in ice cube trays for up to 6 months for easy portioning in future recipes.
Lobster stock is a luxury base for bisques, risottos, and seafood paellas. lobster stock buy
If lobster stock is unavailable, clam juice or shrimp stock are excellent substitutes. Lobster Stock Recipe Freshly made or opened stock lasts 3 to 4 days in the fridge
