Complete Book Of Pasta Sauces: The Best Italian... -

: Each recipe includes one to three "Best On" suggestions, plus "Also Good On" ideas for various pasta shapes, egg noodles, polenta, or rice.

: Offers suggestions for using the sauces directly on meats, poultry, or fish, a common practice in Italy. Complete Book of Pasta Sauces: The Best Italian...

: Includes 175 recipes covering classic Italian favorites and modern creations, with main ingredients ranging from beef and chicken to seafood and seasonal vegetables like artichokes and zucchini. : Each recipe includes one to three "Best