Bolo Knife · Confirmed & Secure

A military-grade bolo with a downward-curving tip, currently used by Philippine Marine units. Historical & Cultural Significance

Traditional bolos are hand-forged, often using high-carbon spring steel repurposed from vehicle leaf springs . bolo knife

A broad Tagalog variant used for daily agricultural tasks and slicing. A military-grade bolo with a downward-curving tip, currently

A slender, tapered blade from the Visayas used for self-defense and Filipino Martial Arts (FMA) . A slender, tapered blade from the Visayas used

Behind the Blade: The Lethal History of the Filipino Bolo Knife

A scythe-like bolo specifically for cutting tall grass.

The is a traditional Filipino bladed tool and weapon primarily known for its distinctive forward-weighted blade. While it resembles a Latin-style machete , it is typically shorter—averaging 12 to 16 inches —and thicker, with a blade that widens significantly toward the tip. Key Characteristics